san diego california guide

Islands Restaurants - Fine Burgers and Drinks

Grillin' & Chillin" Since 82

Islands Restaurant - Islands Restaurants was founded in 1982 with a basic philosophy – serve great, fresh food with friendly service in a fun atmosphere. Entrepreneur Tony DeGrazier had a vision of a restaurant that would offer a simple, original menu featuring gourmet hamburgers, specialty drinks and a fun, tropical theme. In fact, he wanted to recreate the dining experiences he had in the 1960s while stationed in Oahu with his Navy buddies.

You can now find more than 50 Islands Restaurants throughout Southern California and Arizona, and more recently in places like Summerlin, NV and Sacramento. Over the years, we’ve added a few more burgers, served too many baskets of our fresh-cut fries to count, and perfected our salads and soft tacos, but our commitment to you – our guest – hasn’t changed.

Tony DeGrazier is still our CEO, and we have never veered from his original vision. What you see is what you get at Islands; we hope you like it and you’ll keep coming back for more.

Arizona - California - Colorado - Hawaii - Nevada

http://www.islandsrestaurants.com/

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Email: tyson@tysonpromotions.com




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San Diego, California - Last Revision - 07 October 2007 - jat